11:00 AM – 4:00 PM

CHEF BRETT LEWIS AND FAMILY WELCOME YOU TO RED RIVER, NM. IT IS OUR 30TH YEAR SERVING RED RIVER AND OUR 4TH YEAR AT OUR LIFTS WEST LOCATION. IT IS OUR PLEASURE TO SERVE YOU, AND WE APPRECIATE YOUR PATRONAGE. BON APPETIT!

 

 

 

APPETIZERS

Mushroom Sauté

with a Sherry and Garlic Butter Sauce, served with Bread $9.95

Baked Brie

a Soft, Creamy French Cheese baked with Cracked Pepper, Grand Marnier Infused Cranberry Sauce, and Crostini Toasts $12.95

French Onion Gratin

a True Robust Soup, Baked in a Crock, topped with Crostini, and Gruyere Cheese $6.95

Fresh Smoked and Fried Pork Rinds and Cracklings

served with all hot sauces, salts, and vinegars $4.95

 

SALADS

ALL SERVED WITH BRETT’S FAMOUS BREAD, AND ALL SALADS ARE AVAILABLE WITH OPTIONAL GRILLED CHICKEN $6 OR GRILLED SHRIMP $8

Dinner Salad $4.95    ~   Large Garden Salad $8.95

Southwest Artichoke Salad

marinated Artichoke Hearts on a Large Garden Salad with Parmesan Cheese $13.95

King Salmon Salad

a 5 oz filet chargrilled, on a Large Garden Salad, Parmesan Cheese, and dressing of your choice $15.95

New England Crab Cake Salad

3 Crab Cakes, Grilled crisp, with Lemon Aioli $15.95

LUNCH ENTREES

Housemade ½ lb Hamburger

Served with fresh cut French Fries $8.95

Add-on Items:  New Mexico Hot Roasted Green Chile 50 Cents      Sautéed Mushrooms $1.00    

Cheese 50 Cents     Bacon $1.50      Extra 8oz Patty $4.00

Grilled Reuben on Light Bavarian Rye

with Housemade Sauerkraut, Thousand Island Dressing, Served with French Fries $13.95

Chicken Fried Steak Sandwich

our Hand Pounded Sirloin Fried Crispy, Served with French Fries, all condiments and gravy, if desired $10.95

Patty Melt

½ lb with Grilled Onions, Swiss Cheese, on Grilled Light Bavarian Rye Bread, Served with French Fries $10.95

Fried Catfish

9 oz Filet Breaded with corn meal and spices, Fried Crisp Served with Tartar Sauce, Wild Rice Pilaf, Soup or Salad and Bread $15.95

Chicken Fried Steak

Choice Sirloin, hand pounded and Fried Crispy Served with Mashed Potatoes and Cream Gravy and Vegetable du Jour, Soup or Salad and Bread $16.95 

*Waylon Jennings once told Brett that he made the BEST Chicken Fried Steak in all of Texas!

Fettuccini La Fiesta

Vegetables and Mushrooms in a creamy Alfredo Sauce, Parmesan Cheese with New Mexico Green Chile $13.95 

Add grilled chicken $6.00  / Add grilled shrimp $8.00

Fresh King Salmon

Chargrilled and sauced with a Lemon and Shallot Beurre Blanc.  Served with Wild Rice Pilaf, Soup or Salad and Bread $19.95

Fresh Rocky Mountain Trout

Dusted with Cornmeal and fried in a hot Cast Iron skillet, just like Streamside.  Topped with our Roasted Piñon Herb Butter. Served with Rice Pilaf, Vegetable du Jour, Soup or Salad and Bread $22.95

Rib Eye Steak

Delmonico cut of U.S.D.A. Black Angus choice Beef, Charbroiled.  Served with Mashed New Red Potatoes, Brown Gravy, Vegetable du Jour, Soup or Salad and Bread 10 oz. $22.95 or 14 oz. $29.95

DESSERTS

ALL DESSERTS ARE MADE IN-HOUSE DAILY BY RUFUS AND BRETT. ASK YOUR SERVER FOR TODAY’S SELECTIONS

 

KIDS MENU – 12 Years and Under

Chicken Fried Steak

a smaller size of our hand pounded Sirloin Steak, fried crispy with Gravy, Vegetable du Jour, Soup or Salad and Bread $9.95

Fried Chicken Tenders  

(3) on a bed of Housemade French Fries $6.95

Black Angus Rib eye Steak 

a 7 oz. hand cut with Mashed Potatoes, brown gravy, Vegetables du Jour, Soup or Salad and Bread $14.95

Buttered Noodles for Toddlers $2.95

Grilled Cheese Sandwich with French Fries $5.95

 

DRINKS

Ask your server about our fine wine and beer selection

Hot Chocolate with Whipped Cream and Chocolate Sprinkles $3.00

Iced Tea $2.50 • Assorted flavors of Hot Tea $2.50

French Roast Coffee and Decaf $2.50

All Sodas $2.00 –  

Coca Cola • Diet Coke • Dr. Pepper • Diet Dr. Pepper • Sprite • Fanta Orange • Fanta Strawberry Canada Dry Ginger Ale • Barq’s Root Beer Lemonade $2.50 (with refill) 

Dasani Water $1.00 • Perrier $2.50 • San Pellegrino Aranciata $2.50